Electronic Device Business

Eco-friendly Agricultural Testing for a Safer World, From China to Global Markets

TFT is collaborating with a Chinese food safety company to develop an eco-friendly produce meter product for the Chinese domestic market.

In recent years, the demand for sustainable and eco-friendly food has been growing around the world.

This is driven by a growing global concern for health, food safety, and environmental protection, which has led to a reduction in the use of pesticides and chemical fertilizers and an increase in the consumption of eco-friendly produce that is harmless to humans.

In response, TFT signed an MOU with a Chinese food safety company to enter the market for meters that verify the quality of eco-friendly agricultural products.

The product has features that make it easy to test not only for government agencies and private companies, but also for consumers, and TFT aims to make it a new growth engine for the company as part of its eco-friendly business.

Our strengths

Our eco-friendly produce meter products have the following benefits

Accurate and reliable measurements

TFT’s green produce meters utilize high-precision sensors and the latest technology to provide accurate measurement results.
This allows you to quickly determine pesticide and chemical fertilizer residue levels in produce.

사용자 중심의 친화적인 인터페이스

The meter has an intuitive and easy-to-use interface, making it easy for the average consumer to use. The results are easily displayed on screen, and you can record and track the data if needed.

Different metrics

TFT’s Green Produce Meter supports a variety of metrics. You can see not only pesticide residues, but also heavy metal concentrations, vitamin content, and more for a more comprehensive analysis.

Deliver results quickly and efficiently

With short measurement times and real-time results, producers and consumers can get information quickly. This can help increase confidence in the quality of eco-friendly produce.

TFT's eco-friendly produce meters contribute to a sustainable food safety industry and provide consumers with safer, more reliable and eco-friendly food, safer, more reliable and eco-friendly food for consumers!